Aromi isn’t just Italian. It’s Sicilian.

Which means big flavours, proper family recipes, and everything made fresh - right here, every day.

From our bakery, gelateria and pizzeria, we serve sourdough pizza with those bubbly crusts, golden focaccia, moreish arancini, fresh cannoli, proper Sicilian coffee and, of course, the artisan gelato we're known for.

Everything's handmade by our chefs using the best ingredients we can get our hands on - the way our family's done it for generations.

Pass by our window to watch our pizzaioli stretch dough and fire up the oven. Come for the food, stay for the flavour. A slice of Sicily in the heart of Cambridge and Oxford.

Whole pizzas have landed.

That same iconic Aromi sourdough, slow-fermented for 3 days, is now served whole, not just by the slice. Perfect for dinner, perfect for sharing (or not). Pair it with some Sicilian antipasti, enjoy your first Aperol Spritz for just £7 with any whole pizza, then finish with a slice of cake or our artisan gelato. Now that's a night.

No booking required - just turn up from 6pm at Bene’t Street, Cambridge.

Take aways and deliveries are also available. Visit our order page for more details or order via our Click & Collect service.

Gelato, The Aromi Way.

Cambridge knows the drill - when Aromi gelato’s around, queues are inevitable. This isn’t your average ice cream. It’s gelato — smoother, lighter, creamier, and 100% authentic. Made fresh every single day by our gelatiere (that’s Italian for gelato-master), it’s the taste that keeps the city coming back for more.

Real ingredients, real gelato.

Our gelato is prepared daily in our kitchen using real ingredients like fruit, organic milk and sugar and no artificial flavours.  We use 20 kilos of real strawberries for our Fragola flavour, we brew 20 litres of real Sicilian coffee for our Espresso flavour and we use organic Sicilian lemons for our best-selling Limone gelato. And our slow-churning process makes our gelato deliciously soft and smooth.

Hire Aromi's unique gelato cart.

Our charming, rustic gelato cart will give your party that extra edge, a memorable moment and of course, a scoop or two of our delicious gelato for all your guests to enjoy! If you had it in one of our shops, you know what we are talking about: and have you tried it in one of our Sicilian brioche buns yet??  If you’d like to have Aromi’s gelato at your event, please contact us at catering@aromi.co.uk

Wondering what’s the secret behind our crispy and light sourdough?

Well, it is made of three simple ingredients: flour, water and mother of yeast. During a slow 48-hour fermentation, starch and gluten are naturally broken down, so the final result is a much lighter, easier to digest dough where you’ll only have to take one bite to enjoy its goodness without the guilt! Our flavourful toppings change seasonally and include the finest Italian air-cured meats and tasty Sicilian cheeses, all paired by our skilful chefs following our cherished family recipes.

Born in Sicily. Raised in Cambridge.

Picture a sunny Sicilian piazza back in 1957. Smell the rich-roasted coffee and freshly baked pastries, pull up a chair and relax at Caffè Cipriani in Acireale. This legendary café, still thriving today, is where the heart of Aromi was born.

Fast-forward to 2013, when a new generation of four family members brought that same Sicilian spirit to life by opening Aromi. With a mission to share the true taste of Sicily, they combined authentic family recipes and time-honoured techniques with fresh energy, bold flavours and exciting new ideas.

Today, with three buzzing locations across central Cambridge and a brand-new home in the beautiful city of Oxford, we're proud to be bringing the flavours of Sicily to even more people. More than just a place to eat, Aromi is built on passion, tradition and a love of good food. We invite you to pull up a chair and experience Sicily, the Aromi way - because every bite tells a story.